Egg products sold in Ontario and Quebec are being recalled due to Salmonella contamination.
In a recall notice, the Canadian Food Inspection Agency (CFIA) said certain lots of Supreme Liquid Whole Eggs and Supreme Liquid Egg Whites are affected by the recall.
Several lots of the one-kilogram Liquid Whole Eggs and Supreme Liquid Egg Whites, with best-before dates between March 24 and May 7, have been recalled.
The products are typically used by hotels, restaurants and institutions, according to the CFIA.
The CFIA is asking consumers not to consume, use, sell, serve or distribute the recalled products.
